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Avocado Graham Float

Ingredients:

12 pcs graham crackers, crushed
3 tbsp butter, melted
1 tbsp sugar
1 pack NESTLÉ® All Purpose Cream 125ml, chilled
½ small can condensed milk 108g
1 pc avocado, sliced
¼ cup crushed candied cashew or pili nuts

Preparation:

  1. Mix graham crackers, butter and sugar. Lightly press at the bottom of a serving container.
  2. Whip NESTLÉ® All Purpose Cream with condensed milk and ¼ of avocado slices.
  3. Pour cream mixture in the serving container and arrange ¾ of the avocado slices on top. Refrigerate overnight. Top with candied cashew or pili nuts and serve well chilled.

Comments

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WHOOPS!

We wish we could add one more
to your Dining Combo's delightful mix.
Would you like to replace one of these instead?

Beef_Salpicao_with_Creamy_Mashed_Potato_Crust

Creamy Bistek

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Creamy Bistek

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